Apple Crumble For Two
This apple crumble for two is perfect when you have one apple and want to make a quick little dessert for two! It's filled with sweetly spiced apples and topped with a delicious buttery topping.
Ingredients
Apple Filling
- 1 large apple, peeled and diced
- 1 tablespoon brown sugar
- ¼ teaspoon (0.25 teaspoon) cinnamon
- sprinkle of nutmeg
Crumb Topping
- ¼ cup (35 g) all-purpose flour
- 3 tablespoon brown sugar
- pinch of salt
- 2 tablespoon melted butter cooled
Instructions
- Preheat your oven to 350 and butter or spray two ramekins with cooking spray.
- In a small bowl mix together diced apples, brown sugar, cinnamon and nutmeg. Divide evenly between the two baking dishes.
- Using the same bowl mix together flour, brown sugar and salt. Add in melted butter and mix together until combined. Sprinkle the crumb topping over the apples.
- Bake for 30-35 minutes, or until lightly golden brown along the top. Allow to cool slightly before serving.
Notes
I have made this using granny smith, envy and honey crisp apples. I really think you can't go wrong as long as it's one that you enjoy.
You can add 2 tablespoon of oats or nuts to the crumb topping if you'd like.
Nutrition
Calories: 307kcalCarbohydrates: 51gProtein: 2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.5gCholesterol: 30mgSodium: 98mgPotassium: 172mgFiber: 3gSugar: 35gVitamin A: 411IUVitamin C: 5mgCalcium: 35mgIron: 1mg
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