Rasberry White Chocolate Blondies
These quick and easy white chocolate raspberry blondies are always a crowd pleaser. Chewy, fudgy and loaded with chunks of sweet white chocolate and fresh tart raspberries!
STEP ONE: M
elt butter, add brown sugar and mix together.
STEP two: M
ix in egg, yolk and
STEP three: A
dd baking powder, salt, cornstarch and flour.
Fold in chopped white chocolate & raspberries.
Smooth batter into pan, top extra berries and chocolate.
Bake at 350 for 25 minutes. Cool & ENJOY!
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