pumpkin pie with graham cracker crust


Homemade, easy and delicious pumpkin pie with graham cracker crust. Cinnamon graham cracker crust with a creamy pumpkin pie filling.


ingredients: -Butter -Sugar -Graham Crackers -Cinnamon -Pumpkin -Brown Sugar -Evaporated Milk -Eggs -Vanilla -Salt -Cloves -Ginger -Nutmeg

STEP ONE: Blend graham crackers, sugar, salt and cinnamon. Add melted butter.

STEP two: push crust crumbs into pie plate. Bake at 350 for 8-10 minutes. Cool.

STEP three: Mix together pumpkin, brown sugar, evaporated milk, eggs and vanilla.

STEP four: Mix in cinnamon, salt, all-spice, nutmeg and cloves. Pour into baked crust.

STEP five: Bake pie at 350 for an hour.

Allow pie to cool completely. 

Top with whip cream

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