Cranberry Sour Cream Bundt Cake

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Cranberry sour cream bundt cake is a moist and tender cake filled with tart cranberries and a subtle taste of orange and cinnamon.

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ingredients: -Oil -Oranges -Sugar -Eggs -Vanilla -Sour Cream -Baking Powder -Salt -Cinnamon -Flour -Cranberries -Butter -Powdered Sugar

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STEP ONE: Rub together sugar and zest of an orange until it becomes fragrant.

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STEP two: Add oil, eggs, sour cream, vanilla and orange juice to sugar mixture and beat.

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STEP three: Whisk in dry ingredients until all combined.

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STEP four: Fold in cranberries.

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STEP five: bake in bundt pan for 55-60 minutes. Cool.

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STEP six: mix together butter, orange juice and powdered sugar and pour over cake.

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Slice and Enjoy!

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Cranberry Sour Cream Bundt Cake

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