Chewy Biscoff Blondies

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These chewy biscoff blondies are made using both biscoff spread and biscoff cookies. They’re the ultimate gooey and buttery bar with little bits of crunch in every bite.

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ingredients: -Butter -Biscoff Spread -Brown Sugar -Eggs -Vanilla -Baking Powder -Salt -Cinnamon -Flour -Biscoff Cookies

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STEP ONE: Whisk together butter, biscoff spread and brown sugar.

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STEP two: Add egg, yolk and vanilla and whisk until smooth.

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STEP three: Mix in dry ingredients. Smooth batter into baking pan.

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STEP four: Top blondie batter with biscoff cookies.

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STEP five: Bake at 350 degrees for 22 minutes. Allow to cool completely.

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Eat & enjoy!!

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