Chewy Biscoff Blondies


These chewy biscoff blondies are made using both biscoff spread and biscoff cookies. They’re the ultimate gooey and buttery bar with little bits of crunch in every bite.


ingredients: -Butter -Biscoff Spread -Brown Sugar -Eggs -Vanilla -Baking Powder -Salt -Cinnamon -Flour  -Biscoff Cookies

STEP ONE: Whisk together butter, biscoff spread and brown sugar.

STEP two: Add egg, yolk and vanilla and whisk until smooth.

STEP three: Mix in dry ingredients. Smooth batter into baking pan.

STEP four: Top blondie batter with biscoff cookies.

STEP five: Bake at 350 degrees for 22 minutes. Allow to cool completely.

Eat & enjoy!!

Get the recipe by clicking the button below