caramel oatmeal cookies

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Caramel oatmeal cookies are a chewy oatmeal cookie filled with bits of toffee and a a good chunk of creamy caramel. They're sweet, gooey and just a bit salty.

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ingredients: -Butter -Sugar -Brown Sugar -Egg -Vanilla -Baking Powder -Baking Soda -Salt -Flour -Oats -Toffee -Caramel

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STEP ONE: Cream together butter and sugars. Add egg and vanilla and mix again.

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STEP two: mix in baking powder, baking soda, salt and flour. Fold in oats.

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STEP three: Fold in the toffee bits.

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STEP four: scoop cookie dough into balls. Roll a caramel in a ball and push into the center of the cookie dough.

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STEP five: shape the cookie dough around the caramel ball. Chill dough 2 hours.

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STEP six: sprinkle with flaked salt. Bake at 365 for 10-12 minutes.

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allow to cool completely. ENJOY!

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Get the recipe by clicking the button below

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caramel oatmeal cookies

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